Exam Room Nutrition: Where Busy Clinicians Learn About Nutrition

Colleen Sloan

examroomnutrition@gmail.com

For verified host and producer emails, sign up to view.

Booking Overview

Exam Room Nutrition helps busy clinicians translate evidence-based nutrition into practical guidance for real patient questions. It’s a clinician-facing nutrition education show where registered dietitians share actionable frameworks across common chronic and everyday scenarios, with less emphasis on rigid diet plans.

Metrics

Episodes: 164

Frequency: Weekly

Rating: 5.0/5.0

Estimated listeners: 1k-10k

Gender skew: Female

Location: USA

Instagram: 15.0k followers

Contact Information

examroomnutrition@gmail.com

For verified host and producer emails, sign up to view.

Host

Colleen Sloan - Hosted by Colleen Sloan, a PA and RD with over a decade of experience. The podcast focuses on giving clinicians clear, actionable nutrition strategies for patients’ questions when they’re pressed f...

Booking Intelligence

Booking Requirements

medium
Typical Credentials:  
Registered dietitian / dietitian (often with a specialization such as sports nutrition or obesity medicine), ideally able to translate nutrition science into clinician-ready guidance and patient-facing frameworks.
Required Achievements:  
RDN/registered dietitian credentials, Specialization expertise (e.g., sports nutrition), Published/recognized nutrition frameworks or training resources (implied via toolkit/cheat-sheet style assets)

Recent Guest Discussions

Manju Karkare - How Clinicians Can Respond To Common Nutrition Questions With More Nuance; Gut Health, Probiotics, Processed Foods, Organic Produce, Cultural Food Traditions, And Food Access; Where Integrative/functional Nutrition Can Help Without Overcomplicating Care.

Emily Barnhart - Nutrition Needs After Injury And Surgery (acl Repair, Stress Fractures, Immobilization); Under-fueling And Delayed Healing; Protein Timing; Calories During Rehab; Omega-3s, Creatine, Leucine, Whey Protein, Bcaas; Skepticism Around Collagen Peptides/gummies; Red Flags For Under-fueling.

Devin Breedon - Why Meal Plans Often Fail; Barriers Impacting Weight Loss, Blood Sugar, And Health; What Dietitians Do In Patient Sessions; Why Behavior Change Matters; Clinician Tips For Better Referrals To Dietitians.

Recent Topics

Nutrition, Dietitian, Diabetes, Pediatrics, Obesity

Episodes

Here's the recent few episodes on
Exam Room Nutrition: Where Busy Clinicians Learn About Nutrition
:

159 | What Social Media Gets Wrong About Nutrition

June 10, 2026

Nutrition Advice Needs More Nuance.Your patients are hearing a lot online: fix your gut, avoid processed foods, buy organic, take a probiotic, and eat the “right” foods if you want to be healthy.But nutrition is rarely that simple.In this episode, I’m joined by Registered Dietitian Manju Karkare to talk about how clinicians can respond to common nutrition questions with more nuance, less fear, and advice that actually fits the patient’s life.We cover gut health, probiotics, processed foods, o...

158 | The Nutrition Mistake Every Injured Athlete Makes

June 03, 2026

Injured Athletes Still Need Fuel.When an athlete gets injured, the instinct is often to eat less. But according to sports dietitian Emily Barnhart, recovery still requires fuel.In this episode, we talk about how nutrition needs change after injury, surgery, ACL repair, stress fractures, and periods of immobilization. Emily explains why under-fueling can delay healing, how to think about protein during rehab, and what clinicians should know before recommending supplements for injury recovery.W...

157 | I Hate Meal Plans: What Dietitians Do Instead

May 27, 2026

“I’m doing everything right, but nothing’s working.” I bet you've heard that before!  In this episode, I’m joined by registered dietitian Devin Breedon to talk about the hidden barriers that impact weight loss, blood sugar, and overall health.We also pull back the curtain on what registered dietitians actually do during a patient session, why behavior change matters more than meal plans, and how medical providers can make stronger, more effective referrals to dietitians.What You’ll Learn...

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