Episodes: 6
Frequency: Weekly
Rating: 4.6/5.0
Estimated listeners: 100 - 1,000
Gender skew: Neutral
Listener location: United Kingdom
Page updated: Oct 28, 2026 · How we check this data
Publicly listed emails
shaun.keeble@banijayrights.com
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Mike Reid - Chef and restaurateur who co-hosts the show and explores culinary ideas, ingredients, and food stories.
Jeremy Pang - Chef, cookery teacher, cookbook author, and founder of School of Wok.
Adam Handling - British Food, Overlooked Ingredients, Forgotten Vegetables, And The Value Of The British Larder.
Anna Haugh - Favourite Ingredients That The Chefs Keep In Their Fridges And How Those Ingredients Shape Everyday Cooking.
F - Fried
October 21, 2026
Demystifying fried food: how to fry properly, why it’s so appealing, and why it gets a bad rap. The chefs dive into their favourite fried dishes abd discuss their own journeys with fried food.
E - Experience
October 14, 2026
This episode is about what it actually takes to become a chef, not the Instagram version, but the real one. Ellis, Jeremy and Mike trace the moments, kitchens and people that shaped them
D - Dumplings
October 07, 2026
This episode is about dumplings. The tradition and symbolism of making dumplings, the core techniques, different dumplings from around the world and what they mean to different cultures.
Food 101 · Low booking difficulty · 100 - 1,000 listeners
The Food For Everyone Radio Hour · Low booking difficulty · 100 - 1,000 listeners
Tip of the Tongue · Medium booking difficulty · 100 - 1,000 listeners
Always In Season · Medium booking difficulty · 100 - 1,000 listeners
I Changed My Mind with Dan Souza · High booking difficulty · 100 - 1,000 listeners
The Two Hungry Chefs - The A-Z of Food is hosted by Mike Reid and Jeremy Pang. Its publicly listed email is shaun.keeble@banijayrights.com. For guest bookings, the host or producer is usually the best person to reach. Podseeker helps you find direct host and producer contacts and pitch from your own inbox.
The publicly listed email for The Two Hungry Chefs - The A-Z of Food: shaun.keeble@banijayrights.com.
Podseeker estimates The Two Hungry Chefs - The A-Z of Food reaches 100 to 1,000 listeners per episode. Only the publisher has exact numbers.
The Two Hungry Chefs - The A-Z of Food typically books industry leaders. Typical guest background: Established chefs, restaurateurs, culinary authors, food producers, or food-industry experts with substantial practical experience and a distinctive perspective on ingredients, cooking, or food culture. Common among recent guests: Leading or owning a respected restaurant; Building a recognized culinary career; Publishing cookbooks or appearing in food media. Recent guests include Adam Handling and Anna Haugh.
Medium. Guests usually need solid credentials in the topic and an idea that fits the show.
Recent episodes cover Food, Cooking, Food Culture, Chefs, and Ingredients. Pitch an idea tied to one of these topics and mention a recent episode.
From public sources and our own research: podcast websites, social profiles, podcast feeds, and our data team. Podcast feeds and episodes are checked daily, and details like contacts, recent guests, and booking difficulty are refreshed regularly.
If something here is out of date, ask us to correct it through Podseeker's contact form at podseeker.co/contact. Our research team reviews every request and updates the listing.
Publicly listed emails
shaun.keeble@banijayrights.com
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