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Supper with Sylvia Perez - Chicago's Foodie Podcast

Sylvia Perez

Booking Overview

A food-focused interview show centered on Chicago cuisine and the personal stories of chefs, restaurateurs, culinary personalities, and local changemakers. PR agencies can credibly pitch established chefs and restaurateurs, food television figures, and other notable guests with a strong connection to food or Chicago; booking difficulty is medium.

Metrics

Episodes: 41

Frequency: Irregular

Rating: 4.8/5.0

Estimated listeners: 100 - 1,000

Gender skew: Neutral

Listener location: USA

Instagram: 3.5k followers

Contact Information

Publicly listed emails

sylvia@sylviaperez.com

Looking for the right person? Join Podseeker to find direct host and producer contacts and manage your podcast outreach.

Host

Sylvia Perez - Emmy Award-winning journalist.

Booking Intelligence

Booking Requirements

medium
Typical Credentials:  
Established chefs and restaurateurs, culinary television personalities, cookbook authors, and notable figures with a compelling connection to food or Chicago.
Required Achievements:  
Recognition for culinary work or restaurant leadership, Television appearances or cookbook publication, A distinctive personal or professional story relevant to food or Chicago

Recent Guest Discussions

Monti Carlo - Her Puerto Rican Identity, Belonging, Food, Family, Single Motherhood, And Career In Television.

Thai Dang - Immigration, Family, Restaurant-industry Challenges, Business Setbacks, And Rebuilding.

Jonathon Sawyer - Career Pressures, Addiction, Sobriety, And Supporting Others Facing Similar Struggles.

Tony Priolo - His Restaurant, Humanitarian Work In Ukraine, Baseball, And Life Beyond Cooking.

Recent Topics

Food, Culinary Arts, Restaurants, Chicago Cuisine, Food Industry

Episodes

Here's the recent few episodes on
Supper with Sylvia Perez - Chicago's Foodie Podcast
:

Lettuce Entertain You: Keeping the Legacy Fresh

October 15, 2026

More than 50 years and 130 restaurants later, the Melman family is still at the table - and the next generation is pulling up a chair.In this special live episode ofSupper with Sylvia, we’re sitting down with the Melman kids to talk about what it was really like growing up in a restaurant family. We get into working alongside a legendary dad, sibling dynamics, the pressures and privileges of carrying on a family legacy, and how this next generation is putting its own spin on the business.It’s...

Between Two Worlds: Monti Carlo’s Spanglish Story

October 01, 2026

For Monti Carlo, being “between worlds” was never just a figure of speech. Growing up as a Puerto Rican girl in Houston, she learned to navigate two cultures, and questions about where, and how, she belonged. In her cookbook, Spanglish, Monti traces that journey through food, family, and the experiences that shaped her. She shares her story of becoming a single mom to finding her way onto the MasterChef stage, building a career in television, and eventually making her way to the James Beard r...

Two Pennies and a Comeback: Thai Dang’s Remarkable Story

September 17, 2026

What does it take to lose almost everything, and build it all back? In this episode of Supper with Sylvia, we sit down with Chicago chef Thai Dang for a deeply personal conversation about the journey that brought him here. After immigrating from Vietnam as a child, and inspired by his mother’s love of food, Thai worked his way through some of the country’s best kitchens and built a reputation as one of Chicago’s most exciting chefs. But as he neared the height of his success, everything chang...

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Supper with Sylvia Perez - Chicago's Foodie Podcast
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Frequently asked questions

Here's some frequently asked questions for
Supper with Sylvia Perez - Chicago's Foodie Podcast
:

How do I get in touch with Supper with Sylvia Perez - Chicago's Foodie Podcast?

Supper with Sylvia Perez - Chicago's Foodie Podcast is hosted by Sylvia Perez. Its publicly listed email is sylvia@sylviaperez.com. For guest bookings, the host or producer is usually the best person to reach. Podseeker helps you find direct host and producer contacts and pitch from your own inbox.

What is the email for Supper with Sylvia Perez - Chicago's Foodie Podcast?

The publicly listed email for Supper with Sylvia Perez - Chicago's Foodie Podcast: sylvia@sylviaperez.com.

How many listeners does Supper with Sylvia Perez - Chicago's Foodie Podcast have?

Podseeker estimates Supper with Sylvia Perez - Chicago's Foodie Podcast reaches 100 to 1,000 listeners per episode. Only the publisher has exact numbers.

Who is an ideal guest for Supper with Sylvia Perez - Chicago's Foodie Podcast?

Supper with Sylvia Perez - Chicago's Foodie Podcast typically books industry leaders. Typical guest background: Established chefs and restaurateurs, culinary television personalities, cookbook authors, and notable figures with a compelling connection to food or Chicago. Common among recent guests: Recognition for culinary work or restaurant leadership; Television appearances or cookbook publication; A distinctive personal or professional story relevant to food or Chicago. Recent guests include Monti Carlo, Thai Dang, and Jonathon Sawyer.

How hard is it to get booked on Supper with Sylvia Perez - Chicago's Foodie Podcast?

Medium. Guests usually need solid credentials in the topic and an idea that fits the show.

What topics does Supper with Sylvia Perez - Chicago's Foodie Podcast cover?

Recent episodes cover Food, Culinary Arts, Restaurants, Chicago Cuisine, and Food Industry. Pitch an idea tied to one of these topics and mention a recent episode.

Publicly listed emails

sylvia@sylviaperez.com

Looking for the right person? Join Podseeker to find direct host and producer contacts and manage your podcast outreach.

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