Episodes: 11
Frequency: Every two weeks
Rating: 5.0/5.0
Estimated listeners: < 100
Gender skew: Neutral
Listener location: USA
YouTube: 16 subscribers
Instagram: 360 followers
Publicly listed emails
hello@shutupneat.com
advertise@shutupneat.com
newsletters@shutupneat.com
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Matt Gross - Food and travel writer and former New York Times Frugal Traveler columnist.
Cathy Erway - Food writer and author of The Food of Taiwan, known for her coverage of restaurants, cooking, and global food culture.
Eunji Lee - Her Korean Culinary Influences, French Pastry Technique, And The Pastries Served At Lysée In New York City.
Can you eat TOO much sushi?
October 20, 2026
Well, we gave it a shot — at SushiCon, the third annual NYC gathering of raw-fish aficionados. (I was going to say a-fish-ionados, but I didn't. You're welcome!) And as we stuffed ourselves with slabs of tuna, salmon, steelhead trout, scallops, and mor...
The Japan Episode
October 05, 2026
Matt's recent trip to Japan — his umpteenth in the past 19 years — was only ten days long, but he managed to fill it with such a diversity of food experiences that the only name that fit this episode was "The Japan Episode." Tune in for tales of punk-r...
The Mexican Restaurant Redefining 'Progressive'
September 21, 2026
In Manhattan, right on the edge of the Lower East Side and Chinatown, there's a restaurant called Corima that will make you rethink Mexican cuisine. There are no tacos, no enchiladas, no combo special no. 3. The ingredients encompass edamame, mimolette...
The Nosh Vancouver · Medium booking difficulty · < 100 listeners
A Taste of AZ · Low booking difficulty · 100 - 1,000 listeners
I Changed My Mind with Dan Souza · High booking difficulty · 100 - 1,000 listeners
Kitchen Chat Podcast – Kitchen Chat · Medium booking difficulty · 100 - 1,000 listeners
Special Sauce with Ed Levine · Medium booking difficulty · 1,000 - 10,000 listeners
Shut Up 'n Eat is hosted by Matt Gross and Cathy Erway. Its publicly listed emails are hello@shutupneat.com, advertise@shutupneat.com, and newsletters@shutupneat.com. For guest bookings, the host or producer is usually the best person to reach. Podseeker helps you find direct host and producer contacts and pitch from your own inbox.
The publicly listed emails for Shut Up 'n Eat: hello@shutupneat.com, advertise@shutupneat.com, and newsletters@shutupneat.com.
Podseeker estimates Shut Up 'n Eat reaches fewer than 100 listeners per episode. Only the publisher has exact numbers.
Shut Up 'n Eat typically books rising experts. Typical guest background: Chefs, pastry chefs, restaurateurs, bartenders, food designers, and specialty food or beverage founders with a distinctive culinary concept, restaurant, product, or perspective on dining. Common among recent guests: Operating a distinctive restaurant, bakery, bar, or food brand; Developing a recognizable culinary concept or cuisine; Demonstrated expertise in regional, international, or specialized food and beverage traditions. Recent guests include Eunji Lee.
Medium. Guests usually need solid credentials in the topic and an idea that fits the show.
Recent episodes cover Food, Restaurants, Chefs, Pastry, and Cocktails. Pitch an idea tied to one of these topics and mention a recent episode.
Publicly listed emails
hello@shutupneat.com
advertise@shutupneat.com
newsletters@shutupneat.com
Looking for the right person? Join Podseeker to find direct host and producer contacts and manage your podcast outreach.
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