info@chewedupshow.com
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Episodes: 111
Frequency: Multiple_weekly
Rating: 4.9/5.0
Estimated listeners: 1k-10k
Gender skew: Male
Location: USA
YouTube: 66.5k subscribers
info@chewedupshow.com
For verified host and producer emails, sign up to view.
Clinton Kelly - Described as one of the trio of lifestyle icons who reunite in the kitchen with strong opinions and unfiltered conversation, cooking comfort food across Monday/Wednesday/Friday episodes.
Carla Hall - Listed as one of the three lifestyle icons back together in the kitchen with comedy and comfort food plus unfiltered conversation.
Michael Symon - Presented as one of the trio of lifestyle icons who reunite in a full-contact kitchen style show, bringing strong opinions and cooking comfort food with the rest of the hosts.
Allison Cancro - Italian American Food Traditions; Jersey Produce And Sausage; Making A Crowd-friendly Sausage Sandwich With Peppers And Onions; Summer-style Serving And Leftovers.
Ereka Vetrini - Quick Summer Dishes; Pantry Shortcuts; Protein Trends; Social Media Food Culture; Why Simple Food Works When Ingredients Carry The Flavor.
Marco Canora - Roast Chicken With Lemon/garlic/rosemary/olive Oil Pan Sauce; Signature Broth; Broth As A Daily Ritual; Stock Importance; Simple Chef-driven Comfort Flavors.
The Sausage Sandwich That Tastes Like Summer
June 24, 2026
Today on Chewed Up, Michael Symon and Clinton Kelly are joined by guest co-host Allison Cancro for a full-on Jersey Italian summer plate: sweet and hot sausage with peppers and onions, served sandwich-style, with a fresh corn and tomato salad on the side. It is simple, crowd-friendly, and exactly the kind of cookout food that tastes like summer and family all at once. Along the way, they get into Italian American food traditions, Jersey produce, sausage loyalties, and the kind of meal that ...
20-Minute Tuna Steak Dinner with Ereka Vetrini
June 22, 2026
Today on Chewed Up, Michael Symon and Clinton Kelly welcome guest co-host Ereka Vetrini for a episode built around two fast summer dishes. It is an easy, flavor-packed menu that feels elevated without being complicated. Along the way, they get into summer entertaining, pantry shortcuts, protein trends, social media food culture, and why simple food still works best when the ingredients do the heavy lifting. Guest: Ereka Vetrini Social: (@erekav) Thanks to our Sponsors: Frontgate → Premium h...
Michael Symon and Marco Canora Make the Coziest Chicken Dinner
June 17, 2026
Today on Chewed Up, Michael Symon and Clinton Kelly are joined by chef Marco Canora for a roast chicken dish that also explains one of his signature broths. Marco makes a crisp-skinned chicken with a lemon, garlic, rosemary, and olive oil pan sauce, then shows how those same comforting flavors inspired Tuscan Sun, a broth designed to drink like a savory reset instead of another cup of coffee. Along the way, they get into broth as a daily ritual, why good stock matters so much in pan sauces,...
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