Episodes: 399
Frequency: Biweekly
Rating: 4.8/5.0
Estimated listeners: 10k-100k
Gender skew: Unknown
Location: USA
YouTube: 57.3k subscribers
Instagram: 70.0k followers
Publicly listed emails
info@switch4good.org
dotsie@switch4good.org
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Dotsie Bausch - Olympic medalist and health and plant-based lifestyle advocate.
Raphael Wrobel - Celebrity chef and longevity expert focused on food, health, and sustainable lifestyle choices.
David Goldman - Protein Needs, Muscle Building, Healthy Aging, Creatine, Plant-based Nutrition, And Nutrition Research.
Gianna Klein - Gen Z Climate Perspectives, Animal Agriculture, Food Choices, Campus Advocacy, Service Learning, And Artificial Intelligence's Environmental Impact.
Lucy Whitney - Gen Z Climate Perspectives, Animal Agriculture, Food Choices, Campus Advocacy, Service Learning, And Artificial Intelligence's Environmental Impact.
Renee King-Sonnen - Animal Sanctuary Work, Vegan Advocacy, Ranching, Personal Transformation, Resilience, And Animal Welfare.
358 - Olympic Champion & Doctor: How I Fuel Elite Performance on a Plant-Based Diet | Imogen Grant
August 12, 2026
What drives someone to pursue not just one extraordinary path, but two? Olympic gold medalist and physician Imogen Grant has devoted herself to two radically different disciplines, medicine and rowing, and somehow managed to reach the pinnacle of both. But listening to her speak about the human body, "the perfect stroke," and what draws her so deeply into each, and the divide between them starts to disappear. She brings a rare depth and poetry to the things she does, with an endlessly curious...
357 - How to Prevent Cancer: A Doctor's Science-Backed Guide to Diet, Exercise & Lifestyle
July 30, 2026
Can the way we eat and live actually lower our risk of cancer? That question sits close to my heart, and in this episode I sit down with Dr. Shireen Kassam, consultant hematologist, lifestyle medicine physician, and founder of Plant-Based Health Professionals UK to dig into what the science really says. Dr. Kassam has spent years at the intersection of clinical oncology and nutrition, and what she shares here is both hopeful and practical. We talk through how diet, exercise, body weight, alc...
356 - Dietitian: The Protein Craze Has Gone Too Far (Here's What the Science Says)
July 15, 2026
Protein has become the buzzword of the moment, but how much of what we're hearing is grounded in science? Registered dietitian and nutrition researcher David Goldman returns to separate facts from marketing and explain what the research actually says about meeting your protein needs, building muscle, and healthy aging. And then there's this: They say you are what you eat. David's research suggests the story doesn't end there. The plant foods you eat may influence how attractive you appear to ...
Publicly listed emails
info@switch4good.org
dotsie@switch4good.org
Looking for the right person? Join Podseeker to find direct host and producer contacts and manage your podcast outreach.
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