Podcast artwork thumbnail for Seattle Eats

Seattle Eats

Brandi Fullwood

Booking Overview

A weekly local-food interview show focused on Seattle restaurants, bars, breweries, and dining recommendations, typically featuring regional food writers, critics, and chefs or restaurant owners. PR agencies could credibly pitch Seattle-based culinary professionals, restaurant owners, chefs, beverage experts, and food journalists with a strong local connection; booking difficulty is likely low because guests are generally accessible local experts rather than nationally prominent figures.

Metrics

Episodes: 98

Frequency: Weekly

Rating: 4.6/5.0

Estimated listeners: 1,000 - 10,000

Gender skew: Neutral

Listener location: USA

YouTube: 6.0k subscribers

Instagram: 53.0k followers

Page updated: Oct 28, 2026 · How we check this data

Contact Information

Publicly listed emails

seattleeats@kuow.org

Looking for the right person? Join Podseeker to find direct host and producer contacts and manage your podcast outreach.

Host

Brandi Fullwood - Host and producer covering Seattle’s food scene and local dining culture.

Booking Intelligence

Booking Requirements

low
Typical Credentials:  
Seattle-area chefs, restaurant owners, food writers, restaurant critics, and other culinary professionals with direct knowledge of the local dining scene.
Required Achievements:  
Operating or owning a Seattle-area restaurant or food business, Publishing food journalism or restaurant criticism, Developing expertise in local restaurants, bars, breweries, or dining trends

Recent Guest Discussions

Jackie Varriano - Neighborhood Breweries With Notable Food Programs, Including Brewery Restaurants And Distinctive Dishes.

Harry Cheadle - New Seattle Restaurants, Including A Retro Pizza Shop, Dry-aged Seafood, And Puerto Rican Coffee.

Tina Fahnbulleh - George’s Polish Deli, Adventurous Eating, Comfort Food, And Finding A Sense Of Home Through Food.

Tan Vinh - Small Bars In The Seattle Area, Cocktails, Dating, And Distinctive Bar Food.

Recent Topics

Food, Local Food, Restaurants, Dining, Craft Beer

Episodes

Here's the recent few episodes on
Seattle Eats
:

The best soups for the Seattle soul

October 22, 2026

As the incoming days of rain threaten to push us inside, Seattle restaurants are making soups worth leaving your house for. This week, host Brandi Fullwood talks to food writer Meg Van Huygen about the best soups around the city. Discussed in this episode: Tho Seattle, South Lake Union Situ Tacos, Ballard Pidgin Cooperative, Interbay Kin Len Thai Night Bites, Fremont Linda's Tavern, Capitol Hill Do you have a question for the Seattle Eats team? Do you want to share your go-to-spot to eat? T...

How to fix a long day? Cold beer, sake, and plenty of grilled skewers

October 15, 2026

Cold beer, good music, and plenty of skewers of meat and veggies– Japanese izakayas are built for the afterwork crowd. Johnny Courtney, the chef and co-owner of Atoma in Wallingford, tells you about his favorite and why you should put it on your list of restaurants to try next. This week, host Brandi Fullwood finds out how this 2026 James Beard finalist unwinds after a long day and what he orders to celebrate the end of the day. Seattle Eats is a podcast about Seattle's food scene and ...

Mexican BBQ so good you’ll get back on Facebook

October 08, 2026

If you want good barbacoa, you're gonna have to put in the work to make it. Making it the traditional way is a 24-hour process that involves roasting lamb, goat or beef in an underground fire pit until the meat is velvety and almost melts on your tongue. And if you're not making it yourself, finding the real thing can take some digging, too -- a deep search on Facebook Marketplace, or asking around the neighborhood. This week, host Brandi Fullwood talks to Gustavo Sagrero, KUOW’s immigr...

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Frequently asked questions

Here's some frequently asked questions for
Seattle Eats
:

How do I get in touch with Seattle Eats?

Seattle Eats is hosted by Brandi Fullwood. Its publicly listed email is seattleeats@kuow.org. For guest bookings, the host or producer is usually the best person to reach. Podseeker helps you find direct host and producer contacts and pitch from your own inbox.

What is the email for Seattle Eats?

The publicly listed email for Seattle Eats: seattleeats@kuow.org.

How many listeners does Seattle Eats have?

Podseeker estimates Seattle Eats reaches 1,000 to 10,000 listeners per episode. Only the publisher has exact numbers.

Who is an ideal guest for Seattle Eats?

Seattle Eats typically books working professionals with real expertise. Typical guest background: Seattle-area chefs, restaurant owners, food writers, restaurant critics, and other culinary professionals with direct knowledge of the local dining scene. Common among recent guests: Operating or owning a Seattle-area restaurant or food business; Publishing food journalism or restaurant criticism; Developing expertise in local restaurants, bars, breweries, or dining trends. Recent guests include Jackie Varriano, Harry Cheadle, and Tina Fahnbulleh.

How hard is it to get booked on Seattle Eats?

Low. A guest with relevant expertise and a clear angle for its audience has a realistic chance.

What topics does Seattle Eats cover?

Recent episodes cover Food, Local Food, Restaurants, Dining, and Craft Beer. Pitch an idea tied to one of these topics and mention a recent episode.

How does Podseeker get this information?

From public sources and our own research: podcast websites, social profiles, podcast feeds, and our data team. Podcast feeds and episodes are checked daily, and details like contacts, recent guests, and booking difficulty are refreshed regularly.

I host Seattle Eats. How do I correct this page?

If something here is out of date, ask us to correct it through Podseeker's contact form at podseeker.co/contact. Our research team reviews every request and updates the listing.

Publicly listed emails

seattleeats@kuow.org

Looking for the right person? Join Podseeker to find direct host and producer contacts and manage your podcast outreach.

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