kathleengage@comcast.net
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Episodes: 171
Frequency: Irregular
Rating: 4.8/5.0
Estimated listeners: 1k-10k
Gender skew: Female
Location: USA
YouTube: 1.3k subscribers
Instagram: 1.6k followers
kathleengage@comcast.net
For verified host and producer emails, sign up to view.
Kathleen Gage - Host of the Plant Based Eating for Health podcast, focused on helping plant-based eaters and vegans adopt healthy, whole-food diets with compassion for animals and the planet. The show emphasizes a...
Gabrielle Maylock - Veganism Transformation After Health Crisis; Burnout Recovery; Intuition And Mindfulness; Reconnecting With Self; Neurodivergence; Grounding Practices; Sobriety; Emotional Well-being With A Plant-based Lifestyle.
Traci Elle - Vegan Does Not Automatically Mean Healthy; Ultra-processed Foods And Cravings/behavior; Dopamine And Food Addiction; Strategies To Reduce Temptation; Starting Changes Regardless Of Baseline Health.
170: Food Addiction, the Scale, and the Truth About Lasting Weight Loss
June 04, 2026
What if the reason you struggle with food has less to do with willpower and more to do with the foods you're eating? In this eye-opening episode of the Plant-Based Eating for Health podcast, host Kathleen Gage welcomes Amy Grespan for a candid conversation about food addiction, emotional eating, ultra-processed foods, healthy aging, and the power of whole food plant-based nutrition. Amy shares her personal journey from growing up in an Italian family where food was deeply connected to love an...
169: Out of Sight No More: Gail Eisnitz on Factory Farms, Slaughterhouses, and Animal Suffering
May 27, 2026
What really happens behind the closed doors of slaughterhouses and factory farms? In this unforgettable episode of the Plant Based Eating for Health podcast, hosted by Kathleen Gage, award-winning investigator and author Gail Eisnitz pulls back the curtain on one of the most hidden industries in America. As Chief Investigator for the Humane Farming Association, Gail has spent decades documenting cruelty inside slaughterhouses, pig farms, poultry facilities, dairy operations, and industrial fa...
168: Celebrity Plant-Based Chef Ron Russell Shares Longevity Secrets for Living Healthier and Aging Better
May 23, 2026
What if the key to aging well has less to do with genetics and more to do with the choices we make every single day? In this episode of the Plant Based Eating for Health podcast, Kathleen Gage sits down with celebrity plant-based chef, longevity expert, and author Ron Russell for a conversation that goes far beyond diet trends and quick fixes. Together, they explore what it truly means to create a vibrant, energized life as we age. Ron Russell has spent decades immersed in the world of plant-...
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