Booking Overview
Metrics
Episodes: 78
Frequency: Every two weeks
Rating: 4.7/5.0
Estimated listeners: 100 - 1,000
Listener location: USA
YouTube: 24 subscribers
Contact Information
Publicly listed emails
reachoutanytime@ameatendre.com
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Host
Ashley Gould - Ashley Gould is the host of On the Table with Ashley, where she explores food, work, life experiences, and human connection with guests from varied professional and personal backgrounds.
Booking Intelligence
Booking Requirements
Recent Guest Discussions
Anne Kornblut - Journalism, Technology, Integrity In News And Media, Career Transitions, And Leadership As A Woman In The Executive World.
Bruno Abate - Culinary Education, Rehabilitation, Incarceration, Dignity, Professional Cooking Skills, And Creating New Opportunities Through Food.
Thurka Sangaramoorthy - Food, Migration, Family History, Diaspora, Identity, Belonging, Resilience, And Preserving Cultural Connection Across Generations.
Alphonse Griger - Research And Development Cooking, Culinary Trends, Hospitality, Immersive Dining, And How Food Creates Connection.
Anton Van Schaik - Growing Food, Community Gardens, Food Systems, Nutrition Education, Agricultural Labor, And Connections To Land And Community.
Recent Topics
Episodes
Re-Release: Legacy Planning and Ethical Wills — The What and How of What Matters Most with Susan Turnbull
October 07, 2026
We’re revisiting our conversation with Susan Turnbull, originally released as part of our Death + Dying series, to explore the stories, values, and life lessons we want to share with those we love.Susan is the founder and Principal of Personal Legacy Advisors and the author of The Wealth of Your Life: A Step-by-Step Guide for Creating Your Ethical Will. Her work helps people put their experiences, hopes, and personal wisdom into words that can connect generations.In this conversation, Susan a...
Re-Release: Anne Kornblut - Pulitzer Prize Winning Journalist & Silicon Valley Powerhouse
September 23, 2026
We have journalism, technology and life as a woman in the executive world on the table today. This is a palette cleanser and re-release of our episode with Anne Kornblut. Anne is a Pulitzer Prize-winning journalist who is currently the Vice President of Global Product Content Operations at Meta, FKA Facebook. Anne previously served as a Senior Editor at The Washington Post where she oversaw national politics, national security, and health, science + environmental coverage. In 2013, she wa...
Food and Connection Series: Cooking Behind Bars with Chef Bruno Abate (Recipe for Change)
September 09, 2026
Rehabilitation through Food is on the table today! On the final episode of our Food and Connection series, Ashley sits down with Chef Bruno Abate. Bruno is an Italian chef, restaurateur, and founder of Recipe for Change, a nonprofit organization that uses culinary education to support rehabilitation and create new opportunities for people who are incarcerated.Bruno joins us to share the story behind Recipe for Change and the personal experience that inspired him to begin working with incarcer...
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Frequently asked questions
How do I get in touch with On the Table with Ashley?
On the Table with Ashley is hosted by Ashley Gould. Its publicly listed email is reachoutanytime@ameatendre.com. For guest bookings, the host or producer is usually the best person to reach. Podseeker helps you find direct host and producer contacts and pitch from your own inbox.
What is the email for On the Table with Ashley?
The publicly listed email for On the Table with Ashley: reachoutanytime@ameatendre.com.
How many listeners does On the Table with Ashley have?
Podseeker estimates On the Table with Ashley reaches 100 to 1,000 listeners per episode. Only the publisher has exact numbers.
Who is an ideal guest for On the Table with Ashley?
On the Table with Ashley typically books rising experts. Typical guest background: Relevant professional expertise or distinctive lived experience in food, culinary arts, agriculture, public health, journalism, social impact, culture, or hospitality, paired with a strong personal story or thoughtful perspective. Common among recent guests: Leadership of a nonprofit, culinary business, educational initiative, or social-impact program; Academic or professional expertise with a clear public-facing application; Published books, major journalism or awards, or senior leadership experience. Recent guests include Anne Kornblut, Bruno Abate, and Thurka Sangaramoorthy.
How hard is it to get booked on On the Table with Ashley?
Medium. Guests usually need solid credentials in the topic and an idea that fits the show.
What topics does On the Table with Ashley cover?
Recent episodes cover Food, Food Culture, Culinary Arts, Food Justice, and Hospitality. Pitch an idea tied to one of these topics and mention a recent episode.
Publicly listed emails
reachoutanytime@ameatendre.com
Looking for the right person? Join Podseeker to find direct host and producer contacts and manage your podcast outreach.
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