Kitchen Trenches

Publicly listed emails

kitchentrenches@proton.me

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Episode 7 - Kevin Hernandez of South of Brooklyn

October 02, 2026

Kitchen Trenches is a podcast sharing the untold stories of the food industry to promote authenticity,  relatability, and direct listeners to supportive resources. This episode's guest is Kevin Hernandez who is the Owner and Operator of South of Brooklyn, a food truck in Winston-Salem, North Carolina with 15 years of experience in the industry.  This month's episode is different. In American kitchens, language is a major factor that affects both individual and group experiences, and shapes th...

Episode 6- Lynnette Marrero, Mixologist Representing Justice for Migrant Women

September 04, 2026

Kitchen Trenches is a podcast sharing the untold stories of the food industry to promote authenticity,  relatability, and direct listeners to supportive resources. This episode's guest is Lynnette Marrero, the co-founder of Speed Rack, a partner at Milly's Neighborhood Bar, and author of A Quick Drink: Winning Cocktails for Every Mood. She also helped launch Delola, is partner and liquid creative director for the non-alcoholic spirits company Aplós, worked as national brand mixologist for Per...

Episode 5 - Faith Morely of counter-

August 07, 2026

Kitchen Trenches is a podcast sharing the untold stories of the food industry to promote authenticity,  relatability, and direct listeners to supportive resources. This episode's guest is Faith Morley who is the Executive Pastry Chef at counter- in Charlotte, North Carolina with 10 years of experience in the industry. We discuss pre-shift hot dogs, the intangible zen that comes with EDM music, and Auguste Escoffier.  Time Stamps: Introduction: 0:20 Guest Check: 11:24 Camaraderie: 16:58 ...

A Table in the Corner · Low booking difficulty · 100 - 1,000 listeners

Kitchen Rags to Riches · Medium booking difficulty · < 100 listeners

How do I get in touch with Kitchen Trenches?

Kitchen Trenches is hosted by Amber Chase. Its publicly listed email is kitchentrenches@proton.me. For guest bookings, the host or producer is usually the best person to reach. Podseeker helps you find direct host and producer contacts and pitch from your own inbox.

What is the email for Kitchen Trenches?

The publicly listed email for Kitchen Trenches: kitchentrenches@proton.me.

How many listeners does Kitchen Trenches have?

Podseeker estimates Kitchen Trenches reaches 100 to 1,000 listeners per episode. Only the publisher has exact numbers.

Who is an ideal guest for Kitchen Trenches?

Kitchen Trenches typically books working professionals with real expertise. Typical guest background: Firsthand food-industry experience, such as working as a chef, restaurant or food-truck operator, mixologist, or farm manager; relevant advocacy experience may also fit. Common among recent guests: Professional experience in kitchens, restaurants, bars, or food production; A leadership, ownership, or specialized culinary role; Direct involvement in food-industry advocacy. Recent guests include Kevin Hernandez, Lynnette Marrero, and Faith Morley.

How hard is it to get booked on Kitchen Trenches?

Low. A guest with relevant expertise and a clear angle for its audience has a realistic chance.

What topics does Kitchen Trenches cover?

Recent episodes cover Food, Food Industry, Restaurant Industry, Culinary Arts, and Hospitality. Pitch an idea tied to one of these topics and mention a recent episode.