In The Weeds with Ben Randall

Ben Randall

Booking Overview

This is a food-focused solo show with occasional external interviews, covering cooking, food culture, restaurants, seasonal ingredients, and culinary trends. Credible pitches include cookbook authors, chefs, food writers, and experts on food culture or restaurant innovation; booking should be relatively easy because the show actively seeks guests and has featured an accessible culinary author.

Metrics

Episodes: 524

Frequency: Irregular

Rating: 4.4/5.0

Estimated listeners: 1k-10k

Gender skew: Neutral

Location: USA

YouTube: 578 subscribers

Instagram: 1.4k followers

Contact Information

Publicly listed emails

intheweedswbr@gmail.com

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Host

Ben Randall - Chef and longtime cooking enthusiast who began cooking at age 14.

Booking Intelligence

Booking Requirements

low

Typical Credentials:

Cookbook authors, chefs, food writers, and professionals with informed perspectives on culinary traditions, food culture, or restaurants.

Required Achievements:

Published cookbook or food-related book, Professional culinary experience, Established expertise in food culture or cuisine

Recent Guest Discussions

Mauricio Velazquez de Leon - His Upbringing In Mexico City, Taco Culture, And How Tacos Have Changed Over Time.

Recent Topics

Food, Cooking, Food Culture, Restaurants, Gardening

Episodes

Here's the recent few episodes on

In The Weeds with Ben Randall

Episode 503: Wet A Few Palms

September 27, 2026

Sorry, everybody, but today we talk almost entirely politics, and corruption, in our food system. Also apple picking and food anniversaries. Be part of the show!https://www.speakpipe.com/InTheWeedsWithBenRandallhttps://www.facebook.com/groups/774902433251568https://www.instagram.com/chefbrandall/ https://podcasts.apple.com/us/podcast/in-the-weeds-with-ben-randall/id869521547intheweedswbr.comhttps://www.redbubble.com/people/enzwell/shopintheweedswbr@gmail.com

Episode 502: I Came To Funnel Cake Late

September 22, 2026

Today we're talking fall flavors, funnel cakes and other fried goodies, next year's gardens and new job gossip.Be part of the show!https://www.speakpipe.com/InTheWeedsWithBenRandallhttps://www.facebook.com/groups/774902433251568https://www.instagram.com/chefbrandall/ https://podcasts.apple.com/us/podcast/in-the-weeds-with-ben-randall/id869521547intheweedswbr.comhttps://www.redbubble.com/people/enzwell/shopintheweedswbr@gmail.com

Episode 501: It Got Warm, It Got Soft

September 14, 2026

Today we're talking circus peanut s'mores, Old Job Gossip, what we're looking forward to, food-wise, in the upcoming seasons, and our hopefully lush gardens next year.Be part of the show!https://www.speakpipe.com/InTheWeedsWithBenRandallhttps://www.facebook.com/groups/774902433251568https://www.instagram.com/chefbrandall/ https://podcasts.apple.com/us/podcast/in-the-weeds-with-ben-randall/id869521547intheweedswbr.comhttps://www.redbubble.com/people/enzwell/shopintheweedswbr@gmail.com

Publicly listed emails

intheweedswbr@gmail.com

Looking for the right person? Join Podseeker to find direct host and producer contacts and manage your podcast outreach.

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