Episodes: 72
Frequency: Irregular
Rating: 3.4/5.0
Estimated listeners: 100 - 1,000
Gender skew: Neutral
Listener location: USA
Instagram: 2.1k followers
Publicly listed emails
hayley.philip@dirt-to-dinner.com
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Garland West - Host covering developments and expert perspectives across food, nutrition, agriculture, and global food systems.
Dr. Andreas Bluethner - Food Fortification, Global Nutrition, Agricultural Innovation, Blended Finance, Public-private Partnerships, Low-cost Testing, And Communication Challenges In Food-system Innovation.
Digging into Diet Habits for a Long, Healthy Life
September 25, 2026
Whether you're eating like a Mediterranean, going DASH, or navigating Nordic cuisine, this podcast reveals that multiple healthy diets leave unique molecular fingerprints on your DNA that are linked to a slower pace of biological aging. Rather than crowning a single "fountain of youth" diet, the research shows that sticking to dietary fundamentals—plenty of veggies, fruits, whole grains, and healthy fats—helps tune your epigenetic clock without forcing you into a strict culinary purity test. ...
Digging In: Fortifying Global Food's Future with Dr. Andreas Bluethner
September 10, 2026
In this inspiring episode of Digging In, host Garland West chats with Dr. Andreas Bluethner about how adding microscopic quantities of essential vitamins and minerals to everyday staples like oil, flour, and salt can achieve world-changing health "moonshots"...all for just fractions of a cent. Dr. Bluethner unpacks the real-world grit behind global nutrition, from market champions revolutionizing traditional snacks in Kenya, to creating low-cost testing instruments that replace $100,000 lab e...
The USDA's Plans for Farm AI
September 04, 2026
Step onto a modern farm today and you might see server racks, IoT sensors, and high-tech drones generating terabytes of data before lunch. This lively podcast episode takes a deep dive into the USDA's official plans for integrating artificial intelligence into our fields. Far from replacing the crucial human element, AI is stepping in as the ultimate "executive assistant" to help farmers navigate skyrocketing costs, crippling labor shortages, and unpredictable weather extremes, turning a chao...
Future Fork with Paul Newnham · High booking difficulty · 100 - 1,000 listeners
Dirt to Dinner: Digging In is hosted by Garland West. Its publicly listed email is hayley.philip@dirt-to-dinner.com. For guest bookings, the host or producer is usually the best person to reach. Podseeker helps you find direct host and producer contacts and pitch from your own inbox.
The publicly listed email for Dirt to Dinner: Digging In: hayley.philip@dirt-to-dinner.com.
Podseeker estimates Dirt to Dinner: Digging In reaches 100 to 1,000 listeners per episode. Only the publisher has exact numbers.
Dirt to Dinner: Digging In typically books industry leaders. Typical guest background: Senior leaders, researchers, investors, and policy experts with substantial experience in food systems, nutrition, agriculture, or related innovation, preferably with large-scale institutional, commercial, or public-health impact. Common among recent guests: Leadership roles at major global foundations or multinational companies; Large-scale investments or programs affecting food, nutrition, agriculture, or public health; Established expertise in agricultural innovation, food-system partnerships, or nutrition security. Recent guests include Dr. Andreas Bluethner.
High. It mostly books established leaders in its field.
Recent episodes cover Agriculture, Food Systems, Agtech, Nutrition, and Food Safety. Pitch an idea tied to one of these topics and mention a recent episode.
Publicly listed emails
hayley.philip@dirt-to-dinner.com
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