Podcast artwork thumbnail for Dirt to Dinner: Digging In

Dirt to Dinner: Digging In

Garland West

Booking Overview

This is a food-and-agriculture show focused on the future of food systems, with mostly host-led explanatory episodes and occasional interviews with highly accomplished specialists. Credible pitches include senior food-system executives, agricultural technology leaders, nutrition and food-safety researchers, climate-agriculture experts, and policymakers with significant real-world impact; booking difficulty is high because the demonstrated guest standard is senior and internationally recognized.

Metrics

Episodes: 72

Frequency: Irregular

Rating: 3.4/5.0

Estimated listeners: 100 - 1,000

Gender skew: Neutral

Listener location: USA

Instagram: 2.1k followers

Contact Information

Publicly listed emails

hayley.philip@dirt-to-dinner.com

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Host

Garland West - Host covering developments and expert perspectives across food, nutrition, agriculture, and global food systems.

Booking Intelligence

Booking Requirements

high
Typical Credentials:  
Senior leaders, researchers, investors, and policy experts with substantial experience in food systems, nutrition, agriculture, or related innovation, preferably with large-scale institutional, commercial, or public-health impact.
Required Achievements:  
Leadership roles at major global foundations or multinational companies, Large-scale investments or programs affecting food, nutrition, agriculture, or public health, Established expertise in agricultural innovation, food-system partnerships, or nutrition security

Recent Guest Discussions

Dr. Andreas Bluethner - Food Fortification, Global Nutrition, Agricultural Innovation, Blended Finance, Public-private Partnerships, Low-cost Testing, And Communication Challenges In Food-system Innovation.

Recent Topics

Agriculture, Food Systems, Agtech, Nutrition, Food Safety

Episodes

Here's the recent few episodes on
Dirt to Dinner: Digging In
:

Digging into Diet Habits for a Long, Healthy Life

September 25, 2026

Whether you're eating like a Mediterranean, going DASH, or navigating Nordic cuisine, this podcast reveals that multiple healthy diets leave unique molecular fingerprints on your DNA that are linked to a slower pace of biological aging. Rather than crowning a single "fountain of youth" diet, the research shows that sticking to dietary fundamentals—plenty of veggies, fruits, whole grains, and healthy fats—helps tune your epigenetic clock without forcing you into a strict culinary purity test. ...

Digging In: Fortifying Global Food's Future with Dr. Andreas Bluethner

September 10, 2026

In this inspiring episode of Digging In, host Garland West chats with Dr. Andreas Bluethner about how adding microscopic quantities of essential vitamins and minerals to everyday staples like oil, flour, and salt can achieve world-changing health "moonshots"...all for just fractions of a cent. Dr. Bluethner unpacks the real-world grit behind global nutrition, from market champions revolutionizing traditional snacks in Kenya, to creating low-cost testing instruments that replace $100,000 lab e...

The USDA's Plans for Farm AI

September 04, 2026

Step onto a modern farm today and you might see server racks, IoT sensors, and high-tech drones generating terabytes of data before lunch. This lively podcast episode takes a deep dive into the USDA's official plans for integrating artificial intelligence into our fields. Far from replacing the crucial human element, AI is stepping in as the ultimate "executive assistant" to help farmers navigate skyrocketing costs, crippling labor shortages, and unpredictable weather extremes, turning a chao...

Similar Podcasts

Podcast(s) similar to
Dirt to Dinner: Digging In
:

Future Fork with Paul Newnham · High booking difficulty · 100 - 1,000 listeners

Frequently asked questions

Here's some frequently asked questions for
Dirt to Dinner: Digging In
:

How do I get in touch with Dirt to Dinner: Digging In?

Dirt to Dinner: Digging In is hosted by Garland West. Its publicly listed email is hayley.philip@dirt-to-dinner.com. For guest bookings, the host or producer is usually the best person to reach. Podseeker helps you find direct host and producer contacts and pitch from your own inbox.

What is the email for Dirt to Dinner: Digging In?

The publicly listed email for Dirt to Dinner: Digging In: hayley.philip@dirt-to-dinner.com.

How many listeners does Dirt to Dinner: Digging In have?

Podseeker estimates Dirt to Dinner: Digging In reaches 100 to 1,000 listeners per episode. Only the publisher has exact numbers.

Who is an ideal guest for Dirt to Dinner: Digging In?

Dirt to Dinner: Digging In typically books industry leaders. Typical guest background: Senior leaders, researchers, investors, and policy experts with substantial experience in food systems, nutrition, agriculture, or related innovation, preferably with large-scale institutional, commercial, or public-health impact. Common among recent guests: Leadership roles at major global foundations or multinational companies; Large-scale investments or programs affecting food, nutrition, agriculture, or public health; Established expertise in agricultural innovation, food-system partnerships, or nutrition security. Recent guests include Dr. Andreas Bluethner.

How hard is it to get booked on Dirt to Dinner: Digging In?

High. It mostly books established leaders in its field.

What topics does Dirt to Dinner: Digging In cover?

Recent episodes cover Agriculture, Food Systems, Agtech, Nutrition, and Food Safety. Pitch an idea tied to one of these topics and mention a recent episode.

Publicly listed emails

hayley.philip@dirt-to-dinner.com

Looking for the right person? Join Podseeker to find direct host and producer contacts and manage your podcast outreach.

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