The Modern Bar Cart Podcast

Publicly listed emails

podcast@modernbarcart.com

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Episode 317 - Flavor Synesthesia (Part 1) with Anna Mantheakis

October 29, 2026

In Part 1 of this mind-bending conversation with distiller, blender, and synesthete Anna Mantheakis (@anna.distills), some of the topics we discuss include: A working definition of synesthesia, for those of us who don't experience sensory spill-over in any given perceptual domain The story of how Anna first realized that sound impacted her experience of flavor, featuring a 5-star restaurant brunch shift, a kitchen fan, and a batch of whipped cream How synesthesia impacted Anna's journey...

Episode 316 - S.C.U.B.A (Submerging Casks Under Bodies Aquatic)

October 02, 2026

This is a live recording of a seminar I presented at the Rum Summit about a month ago at the American Distilling Institute conference and trade show in Miami. The title of the presentation is S.C.U.B.A (Submerging Casks Under Bodies Aquatic) and it's my somewhat maximalist attempt to survey the wet, weird subject of underwater cask maturation in the spirits and (surprisingly) cocktail space. Our last interview with the gents from Reef Rum Supply obviously plays heavily into this topic, so if ...

Episode 315 - The Seagroni

July 01, 2026

In this aquatic maturation deep-dive with Danny and Billy Dalla Polla, Eddie Odabachian, and Nick Carmer of Reef Rum Supply Co., creators of the Seagroni, some of the topics we discuss include: The genesis story of the project, starting with the question: "what if there was sunken treasure in this reef?," and culminating in a fateful Negroni week experiment that changed everything. What happens to spirits and cocktails when they're barrel aged under water, as compared to the conditions and r...

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How do I get in touch with The Modern Bar Cart Podcast?

The Modern Bar Cart Podcast is hosted by Eric Kozlik. Its publicly listed email is podcast@modernbarcart.com. For guest bookings, the host or producer is usually the best person to reach. Podseeker helps you find direct host and producer contacts and pitch from your own inbox.

What is the email for The Modern Bar Cart Podcast?

The publicly listed email for The Modern Bar Cart Podcast: podcast@modernbarcart.com.

How many listeners does The Modern Bar Cart Podcast have?

Podseeker estimates The Modern Bar Cart Podcast reaches 1,000 to 10,000 listeners per episode. Only the publisher has exact numbers.

Who is an ideal guest for The Modern Bar Cart Podcast?

The Modern Bar Cart Podcast typically books industry leaders. Typical guest background: Distillers and spirits-industry figures (e.g., distillery representatives) with knowledge of production, regional spirits trends, and brand histories; occasionally established experts/tasters connected to specific spirit releases. Common among recent guests: Distillery leadership/representation; Subject-matter expertise in regional spirits production and tasting notes; Industry-recognized spirits releases (where guest is tied to specific bottles/brands). Recent guests include James Young and James Young.

How hard is it to get booked on The Modern Bar Cart Podcast?

Medium. Guests usually need solid credentials in the topic and an idea that fits the show.

What topics does The Modern Bar Cart Podcast cover?

Recent episodes cover Cocktails, Spirits, Distilling, Barware, and Mixology. Pitch an idea tied to one of these topics and mention a recent episode.

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