Episodes: 317
Frequency: Weekly
Rating: 4.8/5.0
Estimated listeners: 1,000 - 10,000
Gender skew: Neutral
Listener location: USA
YouTube: 836 subscribers
Instagram: 1.4k followers
Publicly listed emails
info@ustudio.com
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Bridget Albert - Beverage educator and co-host focused on conversations spanning wine, spirits, hospitality, advocacy, entrepreneurship, and belonging.
Eric Hemer - Beverage-industry executive and co-host focused on conversations with leaders and experts across the hospitality and beverage sectors.
Michael Silacci - Winemaking Philosophy, Vineyard Influence, Precision, Tradition, And Innovation At Opus One
Andrea Cecchi - Family-business Leadership, Multigenerational Winemaking, Chianti Classico, And The Cecchi Wine Portfolio
Dr. Anistatia Miller - Cocktail History, Cultural Shifts, And The People And Events That Shaped Cocktail Culture
Clyde Davis Jr. - Leadership, Spirits Education, Mentorship, Community Engagement, And Opportunities For Beverage Professionals
Joel Blum - Beverage Competitions, Impartial Judging, Industry Diversity, Third-party Validation, And Cannabis And Hemp-derived Beverages
Ep. 315: Leading with Vision with Liz Lease-McCaffrey
October 14, 2026
Liz Lease-McCaffrey, Chief Revenue & Marketing Officer for Domaine Serene Vineyards & Winery, shares the story behind Domaine Serene: one of Oregon's most acclaimed wineries and the family values that continue to shape its success. From building a world class wine brand to navigating leadership, innovation, and legacy, Liz offers an honest look at what it takes to grow while staying true to your roots. It's a conversation about passion, perseverance, and the people behind th...
Ep. 314: Pursuing Prosecco with Matteo Bolla
October 07, 2026
Matteo Bolla, Business Development Manager for Valdo Wines & C. Mondavi & Family, gives us an overview of his background story and that of the Bolla family, creators of the famous Soave Bolla wine in the 19th century and the creation of Valdo in the Prosecco region in the early 20th century. We learn the differences between Prosecco DOC and Prosecco Superiore DOCG, the grape varieties, and production techniques. Valdo is celebrating of the 100th anniversary of the founding of the wine...
Ep. 313: Pouring Passion Into Purpose with Lucia Creed
September 30, 2026
Lucia Creed joins us for a conversation that reminds us why relationships, mentorship and community are at the heart of the beverage industry. Through her work with the Raise the Bar Mentorship Alliance, she is helping create pathways for emerging professionals while championing the importance of giving back and bringing others along for the journey. Pull up a seat as we talk purpose driven leadership and the lasting impact one person can have when they choose to invest in the success of others
The Entrepreneurs · Medium booking difficulty · 1,000 - 10,000 listeners
The Gstaad Guy Podcast · High booking difficulty · 1,000 - 10,000 listeners
Bottled in China: A Wine & Food Podcast · Medium booking difficulty · 1,000 - 10,000 listeners
The Build: Restaurant 201 · Medium booking difficulty · 1,000 - 10,000 listeners
Everybody Loves Naples · Low booking difficulty · 100 - 1,000 listeners
Served Up is hosted by Bridget Albert and Eric Hemer. Its publicly listed email is info@ustudio.com. For guest bookings, the host or producer is usually the best person to reach. Podseeker helps you find direct host and producer contacts and pitch from your own inbox.
The publicly listed email for Served Up: info@ustudio.com.
Podseeker estimates Served Up reaches 1,000 to 10,000 listeners per episode. Only the publisher has exact numbers.
Served Up typically books industry leaders. Typical guest background: Senior beverage executives, winery or spirits-company leaders, hospitality entrepreneurs, accomplished educators or judges, industry advocates, historians, and founders of relevant organizations or awards programs. Common among recent guests: Executive leadership of a beverage or hospitality business; Ownership or leadership of an established family business or brand; Recognition as a beverage educator, judge, historian, or advocate. Recent guests include Michael Silacci, Andrea Cecchi, and Dr. Anistatia Miller.
Medium. Guests usually need solid credentials in the topic and an idea that fits the show.
Recent episodes cover Business, Hospitality, Wine, Spirits, and Entrepreneurship. Pitch an idea tied to one of these topics and mention a recent episode.
Publicly listed emails
info@ustudio.com
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