Episodes: 63
Frequency: Monthly
Rating: 5.0/5.0
Estimated listeners: 100 - 1,000
Listener location: USA
Publicly listed emails
hello@sparkbusinessconsulting.com
Looking for the right person? Join Podseeker to find direct host and producer contacts and manage your podcast outreach.
Kasey Anton - Restaurant profitability expert and author of Profit First for Restaurants.
Christin Marvin - Restaurant Leadership, Burnout, Hiring, Team Building, Core Values, Personal Development, And Organizational Culture.
Ep #56: The Restaurant Year End Financial Checklist
September 09, 2026
In this episode of No Reservations, Kasey Anton walks through the essential financial steps restaurant owners should complete before closing out the year. From reconciling bank accounts, credit cards, and loans to checking payroll reports and outstanding vendor bills, Kasey explains what needs to be reviewed so you can trust the numbers in your books. Then, she shows you how to put those year-end financials to work. Learn how to use your monthly P&L to set realistic food, beverage, and labo...
🎙 Bonus Episode - The Mindset Behind Exceptional Restaurant Leadership with Christin Marvin
August 19, 2026
In this special bonus episode of No Reservations, Kasey Anton sits down with Christin Marvin, Founder and CEO of Columbine Hospitality, to explore what separates good restaurant managers from exceptional leaders. From overcoming burnout and leading with intention to building strong teams and creating a culture people want to be part of, Christin shares the lessons she's learned from decades in the hospitality industry. Whether you're an aspiring restaurant leader, a general manager, or an o...
Ep #55: The Core Numbers Every Restaurant Accountant Must Master
August 05, 2026
What numbers should every restaurant owner know? In this episode, Kasey Anton breaks down the core financial metrics that drive every successful restaurant. From Prime Cost and labor to occupancy and profit, she explains which numbers deserve your attention, why they matter, and how understanding them leads to better decisions. You'll learn why sales tax should never be treated as operating cash, how Prime Cost impacts profitability, and which percentages every restaurant owner should be tr...
The Industry Perspective · Medium booking difficulty · 100 - 1,000 listeners
No Reservations: The Honest Guide to Restaurant Success is hosted by Kasey Anton. Its publicly listed email is hello@sparkbusinessconsulting.com. For guest bookings, the host or producer is usually the best person to reach. Podseeker helps you find direct host and producer contacts and pitch from your own inbox.
The publicly listed email for No Reservations: The Honest Guide to Restaurant Success: hello@sparkbusinessconsulting.com.
Podseeker estimates No Reservations: The Honest Guide to Restaurant Success reaches 100 to 1,000 listeners per episode. Only the publisher has exact numbers.
No Reservations: The Honest Guide to Restaurant Success typically books industry leaders. Typical guest background: Restaurant founders, hospitality executives, experienced operators, and specialists in restaurant finance or leadership with directly applicable industry experience. Common among recent guests: Founded or led a restaurant or hospitality company; Built and managed high-performing hospitality teams; Developed expertise in restaurant operations, finance, or leadership. Recent guests include Christin Marvin.
Medium. Guests usually need solid credentials in the topic and an idea that fits the show.
Recent episodes cover Restaurants, Hospitality, Profitability, Accounting, and Leadership. Pitch an idea tied to one of these topics and mention a recent episode.
Publicly listed emails
hello@sparkbusinessconsulting.com
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