Carbface

info+63979ff630586500106deb37@mg-eu.acast.com

For verified host and producer emails, sign up to view.

Booking Overview

Carbface is a food and food-media podcast that uses celebrity/creative voices to discuss culture around cooking, books, and the stories we tell about food. For PR pros, it’s a strong target if you represent food authors, documentary makers, and media professionals who operate at the intersection of cuisine and pop culture.

Metrics

Episodes: 84

Frequency: Irregular

Rating: 4.9/5.0

Estimated listeners: 1k-10k

Gender skew: Female

Location: USA

Contact Information

info+63979ff630586500106deb37@mg-eu.acast.com

For verified host and producer emails, sign up to view.

Booking Intelligence

Booking Requirements

medium
Typical Credentials:  
Established food media or storytelling credentials—e.g., authors of cookbooks/food books, Emmy-winning or otherwise recognized writers/documentarians/podcasters, and creators associated with food culture and dining entertainment.
Required Achievements:  
Published food-related books (cookbooks, food humor, dinner-party guides, food legacy works), Television/press recognition such as Emmy-winning writing/documentary work, Notable food-media presence via podcasts and/or documented food storytelling

Recent Guest Discussions

Alicia Tobin - Not Specified Beyond General Food/media Conversation; Explicitly Framed As Joining For Another Round Of Fun

Tamara Reynolds - Food In Marty Supreme, Black Rabbit, And Dexter: Resurrection; Dinner Party/media Tie-ins

Deb Freeman - Finding Edna Lewis; Food Legacy; Narrative/production Choices For Food Stories

Recent Topics

Food, Food Media, Cookbooks, Documentary, Writing

Episodes

Here's the recent few episodes on
Carbface
:

Squirts, Prostate, Garden Hose

June 29, 2026

She's back! Alicia Tobin joins us for another round of fun.Buy Alicia's book, So You're a Little Sad, So What? Buy Laurie's book, Care and Feeding. Hosted on Acast. See acast.com/privacy for more information.

Looks Like a Mushroom

February 20, 2026

Did you like the food in Marty Supreme, Black Rabbit, and Dexter: Resurrection? Great, because you have our guest, Tamara Reynolds, to thank for that.Get her book, Forking Fantastic/How to Throw a Dinner Party Without Having a Nervous BreakdownFollow her on IG: vanalstkitchenBuy Laurie's book, Care and Feeding. Hosted on Acast. See acast.com/privacy for more information.

Suggested Lettuce

January 21, 2026

We’re joined by Emmy-winning writer, podcaster, and documentarian Deb Freeman to talk Finding Edna Lewis, food legacy, and why some stories deserve better lighting and bigger stages. Topics: airport salad crimes, influencer sightings, bad pork decisions, and the emotional importance of an amaryllis.Follow Deb on IG.Buy Laurie's book. Hosted on Acast. See acast.com/privacy for more information.

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