Podcast artwork thumbnail for All on the Table with Katie Lee Biegel

All on the Table with Katie Lee Biegel

Katie Lee Biegel

Booking Overview

This is an interview-led food and lifestyle show centered on cooking, ingredients, food culture, and personal stories, with external guests typically including chefs, farmers, and beverage or food-business founders. PR agencies could credibly pitch culinary experts, cookbook authors, sustainable agriculture leaders, and food or beverage entrepreneurs; booking difficulty is medium because the show features established niche authorities and is hosted by a nationally recognized food-media personality.

Metrics

Episodes: 109

Frequency: Weekly

Rating: 4.8/5.0

Estimated listeners: 10k-100k

Gender skew: Female

Location: USA

YouTube: 85.7k subscribers

Instagram: 12.0k followers

Contact Information

Publicly listed emails

partnerships@dearmedia.com

production@dearmedia.com

Looking for the right person? Join Podseeker to find direct host and producer contacts and manage your podcast outreach.

Host

Katie Lee Biegel - Emmy-nominated television host, cookbook author, novelist, and food entrepreneur known for co-hosting Food Network's The Kitchen. She is also co-founder of Kind of Wild Wines, a longtime Revlon spo...

Booking Intelligence

Booking Requirements

medium
Typical Credentials:  
Established chefs, cookbook authors, farmers, winemakers, and food or beverage entrepreneurs with a distinctive point of view, recognized expertise, or a compelling business or culinary story.
Required Achievements:  
Operated a recognized restaurant or food business, Built or led a notable culinary, agricultural, or beverage brand, Published a cookbook or other relevant book, Received meaningful professional or media recognition

Recent Guest Discussions

Katie Baldwin - Regenerative Farming, Healthy Soil, Seasonal Eating, Locally Grown Ingredients, And The Challenges Of Operating A Working Farm.

Joey Wölffer - Building A Family Wine Brand, Rosé, The Hamptons Food And Farming Community, Local Businesses, And Philanthropy.

Dan Richer - Restaurant-quality Pizza At Home, Ingredient Selection, Pizza-making Techniques, New York Pizza, And Wine Pairings.

Recent Topics

Cooking, Food, Recipes, Wine, Agriculture

Episodes

Here's the recent few episodes on
All on the Table with Katie Lee Biegel
:

Brunch with Babs: Her 15-minute Cleaning Rule and The Secret To Her 56-year Marriage

September 10, 2026

Barbara Costello—better known as Brunch with Babs—is everyone’s favorite internet grandma, and I loved getting to sit down with her. We talk about her surprisingly simple system for keeping the house clean in just 15 minutes a day, what kind of grandma she is and what she believes has kept her marriage strong for 56 years. We also get into her new book, Homemaking with Babs, and why making a home isn’t about being perfect—it’s about creating a place where people feel loved and cared for.This ...

Windows on the World: Chef Michael Lomonaco on the Restaurant That Defined New York, Surviving 9/11, and Remembrance

September 03, 2026

It was truly an honor to sit down with Michael Lomonaco, who was the chef of Windows on the World, the restaurant that was at the top of the North Tower of the World Trade Center. Michael shares what made Windows such an extraordinary place, his experience on September 11 and what it has meant to preserve the restaurant’s story through our new documentary, Top of the World. This is a conversation about food, hospitality, resilience and remembering the people who made Windows on the World so s...

Regenerative Farming and Why Ingredients Matter with Katie Baldwin of Amber Waves Farm

August 27, 2026

This week, I’m joined by Katie Baldwin, co-founder of Amber Waves Farm in Amagansett, for a conversation about knowing where our food comes from—and why the way it’s grown matters.Katie shares her unexpected journey from international relations to farming, what regenerative agriculture actually looks like and why better ingredients begin with healthier soil. She takes us through a day in the life of a farmer and opens up about the unique challenges of operating a working farm in the Hamptons,...

Publicly listed emails

partnerships@dearmedia.com

production@dearmedia.com

Looking for the right person? Join Podseeker to find direct host and producer contacts and manage your podcast outreach.

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