All on the Table with Katie Lee Biegel

Katie Lee Biegel

production@dearmedia.com

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Booking Overview

This show pairs celebrity-level cooking and lifestyle expertise with personal narratives through guests’ food traditions, routines, and favorite things to cook. It’s a strong platform for brands and public figures who want warm, relationship-based visibility with an engaged audience.

Metrics

Episodes: 96

Frequency: Weekly

Rating: 4.8/5.0

Estimated listeners: 10k-100k

Gender skew: Female

Location: USA

YouTube: 84.5k subscribers

Instagram: 11.0k followers

Contact Information

production@dearmedia.com

For verified host and producer emails, sign up to view.

Host

Katie Lee Biegel - Emmy-nominated co-host of Food Network’s The Kitchen (37th season; 500+ episodes), bestselling cookbook author (Its Not Complicated, Endless Summer, Everyday Occasions, The Comfort Table), and auth...

Booking Intelligence

Booking Requirements

medium
Typical Credentials:  
Established experts and creators tied to food and home/lifestyle, such as cookbook authors and recipe influencers, home design personalities, or credentialed healthcare professionals (e.g., board/clinic-affiliated fertility specialists). Strong public-facing brands with an audience and credible subject-matter depth are favored.
Required Achievements:  
Published cookbook or major content brand, Large social/creator following, Clinic affiliation and clinical expertise in a relevant health niche, Media presence (TV, major publisher track record, or consumer brand leadership)

Recent Guest Discussions

Shea McGee - Dream Kitchens, Flea Market Finds, Dinner Parties, Family Traditions, Entertaining, Kitchen Design Must-haves

Dr. Hillary Pearson - IVF, Egg Freezing, Fertility Myths, Emotional Realities, Ovarian Reserve, Embryo Testing, Fertility Preservation Guidance

Rachel Mansfield - Weeknight Dinner Systems, Meal Planning Strategies, Motherhood Vs. Business Balance, Approachable Family Recipes

Recent Topics

Cooking, Food, Home, Lifestyle, Nutrition

Episodes

Here's the recent few episodes on
All on the Table with Katie Lee Biegel
:

My Guide to Easy Summer Grilling and Entertaining

June 11, 2026

Summer is here, and in this episode I'm sharing everything I know about making the most of it. From mastering the grill to effortless summer entertaining, I've got something for every level of backyard cook. I'm breaking down why you've been turning your meat too soon, what to do about sticky grill grates, how to keep your fish from falling apart, and why the slow cooker is actually my secret summer weapon. Plus, I'm answering your listener questions. Whether you're feeding a crowd or just lo...

The History of the American Hamburger with Hamburger Historian, George Motz

June 04, 2026

George Motz is a hamburger scholar and the owner of Hamburger America, my favorite place to have a burger in New York City. With the 250th anniversary of America coming up, I thought, "what's more American than a burger?" I had so much fun talking with George about his years of research while traveling the country in search of the best burgers, what he thinks makes a great burger, and learning his tips for making better burgers at home. Fair warning, you're going to be craving a juicy bu...

Shea McGee on Dream Kitchens, Flea Markets Finds & Dinner Parties

May 28, 2026

Shea McGee is one of my favorite figures in the home design world, and she has now written a cookbook, Around The Table. We had a great conversation all about her family traditions, entertaining, her kitchen design must-haves, and Paris flea market finds. Follow Shea @sheamcgee, @mcgeeandco, @studiomcgee. Check out Around the Table https://amzn.to/4dCW039For a limited time, our listeners get 10% off with our exclusive link. Visit https://hexclad.com/KATIELEE.Discover the Boar’s Head craf...

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