Episodes: 182
Frequency: Weekly
Rating: 4.7/5.0
Estimated listeners: 100 - 1,000
Gender skew: Neutral
Listener location: Canada
Instagram: 20.0k followers
Publicly listed emails
jay@ashtonmedia.org
Looking for the right person? Join Podseeker to find direct host and producer contacts and manage your podcast outreach.
Jay Ashton - Restaurant-industry host known as Canada's Restaurant Guy.
Domenic Pedulla - Restaurant-industry podcast host.
Zack Lister - Citrus Sourcing, Cocktail Mixers, Beverage Businesses, And The Operational Costs Of Fresh Versus Prepared Juice.
John Dwyer - Restaurant Marketing, Customer Databases, Direct Offers, And Using Customer Data To Drive Sales.
What Restaurant Employees Want: Better Managers, Better Schedules, Less Turnover | 7Shifts
October 17, 2026
Free meals are common. Are they the benefit your team values most?Jay Ashton and Domenic Pedulla welcome Jordan, founder of 7shifts, to The Late Night Restaurant Show to discuss findings from a survey of more than 1,000 restaurant workers.The conversation covers why understaffing ranks as the biggest workplace stressor, how poor management drives employees away, and where restaurant benefits miss the mark.You’ll hear practical ways to improve scheduling, spot early signs of disengagement, rec...
The True Cost of Fresh Citrus in Canadian Restaurants | Zack Lister, Drink Arté
October 14, 2026
What does fresh citrus actually cost your restaurant? Beyond the price of lemons and limes, you’re paying for prep labour, waste, spoilage and inconsistent juice yields.Zack Lister, Calgary entrepreneur and founder and CEO of Bodega Brands, joins us to discuss citrus sourcing, cocktail mixers and the hidden costs facing Canadian foodservice operators.Zack founded Well Juicery in 2014, taking it from his home kitchen to thousands of retail locations across Canada. Today, he leads Bodega Brands...
The Late Night Restaurant Podcast Show
October 14, 2026
LIVE weekly!
The Late Night Restaurant Podcast Show is hosted by Jay Ashton and Domenic Pedulla. Its publicly listed email is jay@ashtonmedia.org. For guest bookings, the host or producer is usually the best person to reach. Podseeker helps you find direct host and producer contacts and pitch from your own inbox.
The publicly listed email for The Late Night Restaurant Podcast Show: jay@ashtonmedia.org.
Podseeker estimates The Late Night Restaurant Podcast Show reaches 100 to 1,000 listeners per episode. Only the publisher has exact numbers.
The Late Night Restaurant Podcast Show typically books working professionals with real expertise. Typical guest background: Relevant restaurant or hospitality experience, such as operating a business, founding a sector-related company, or specialized expertise in areas like marketing or technology. Common among recent guests: Founded or led a restaurant, hospitality, or foodservice business; Developed practical expertise in restaurant marketing or operations. Recent guests include Zack Lister and John Dwyer.
Low. A guest with relevant expertise and a clear angle for its audience has a realistic chance.
Recent episodes cover Business, Hospitality, Restaurant Management, Restaurant Marketing, and Food Service. Pitch an idea tied to one of these topics and mention a recent episode.
Publicly listed emails
jay@ashtonmedia.org
Looking for the right person? Join Podseeker to find direct host and producer contacts and manage your podcast outreach.
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