The Fork Report w Neil Saavedra

Neil Saavedra

Booking Overview

A weekly local radio-rebroadcast food show focused on cooking, restaurants, grocery trends, and practical culinary advice, with external interviews typically featuring chefs, restaurateurs, and food-business owners. Agencies could credibly pitch chefs, restaurant founders, catering operators, food-industry experts, and culinary authorities with local relevance or a timely business, product, or dining angle; booking difficulty is low because recent guests are accessible working professionals rather than major celebrities.

Metrics

Episodes: 549

Frequency: Weekly

Rating: 4.4/5.0

Estimated listeners: <1k

Gender skew: Unknown

Location: USA

Contact Information

Publicly listed emails

kfiwebmaster@kfiam640.com

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Host

Neil Saavedra - Radio host covering cooking, restaurants, food businesses, grocery trends, and culinary topics on KFI AM 640.

Booking Intelligence

Booking Requirements

low

Typical Credentials:

Working chefs, restaurant owners, catering operators, and other food-business professionals with a distinctive culinary, dining, or local-market angle.

Required Achievements:

Owning or operating a restaurant or catering business, Launching or expanding food-service locations, Developing recognized culinary expertise

Recent Guest Discussions

Morgan Runyon - The Old Place And Its Restaurant Business.

Chef Renee Johnson - Catering And Culinary Expertise.

Joseph Karamian - Restaurant Expansion And New Teriyaki Madness Locations.

Recent Topics

Restaurants, Cooking, Food, Chefs, Groceries

Episodes

Here's the recent few episodes on

The Fork Report w Neil Saavedra

Below Deck's Chef Ben Robinson Live at the Manhattan Beach Food and Wine Festival

September 27, 2026

Hour 1 - Broadcasting live from the Manhattan Beach Food and Wine Festival, Neil thanks the listeners for their support of the Union Rescue Mission Over the Edge event this past week and welcomes celebrity chef Ben Robinson, executive chef on the Bravo Below Deck television show. He talks about what he'll be presenting at the Food and Wine Festival this evening. Neil is also joined by chef Armando Quiroz from City Club LA.See omnystudio.com/listener for privacy information.

AttaGirl & The Maple Block Meat Co.

September 27, 2026

Hour 2 - Live from the Manhattan Beach Food and Wine Festival, Neil speaks with Alice Mai, co-founder of AttaGirl Peruvian restaurant in Hermosa Beach. She talks about the many dishes they will be preparing for the food festival in the evening. Later in the hour, he talks with Chef Rudy Suazo of the Maple Block Meat Company in Culver City.See omnystudio.com/listener for privacy information.

Emporium Thai & Maple Block Meat Co.

September 27, 2026

Hour 3 - Live from the Manhattan Beach Food and Wine Festival, Neil continues his conversation with Rudy Suazo from the Maple Block Meat Co. in Culver City. He is later joined by John Sungkamee, owner and founder of Emporium Thai in Los Angeles.See omnystudio.com/listener for privacy information.

Publicly listed emails

kfiwebmaster@kfiam640.com

Looking for the right person? Join Podseeker to find direct host and producer contacts and manage your podcast outreach.

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