Episodes: 90
Frequency: Weekly
Rating: 4.9/5.0
Estimated listeners: 100 - 1,000
Listener location: USA
Instagram: 357 followers
Publicly listed emails
kremepatissiere@gmail.com
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Melissa Curmi - Baking, Personal Background, And Experience Competing On The Show
Meeki Lad - Baking, Personal Background, And Experience Competing On The Show
Scott Oscher - Baking, Personal Background, And Experience Competing On The Show
Becca Fortune Cary - Baking, European Ingredients, And Developing The Skills Needed To Compete In The Tent
Krème Pâtissière: A Great British Bake-Off Podcast Series 17 Episode 2: Biscuit Week
October 09, 2026
Week two and we still have a full complement of bakers (due to some tummy troubles in week 1). It’s Biscuit Week and it’s so fun to watch as an American as the Brits just don’t get cookies. Our bakers are still crushing it this week and this ep was such a delight to watch and recap. Hope you enjoy, let’s do it again next week for the first ever Audience Choice WeekThanks,TeamKrème Pat Signature Bake: 30 American Style CookiesTechnical Challenge: 24 Iced Gem BiscuitsShowstopper: Biscuit Mosaic...
Krème Pâtissière: A Great British Bake-Off Podcast Series 17 Episode 1: Cake Week
October 02, 2026
The Bake-Off is back and so are we. Series/Season 17 looks to be bringing a lot of changes to the tent including a new judge, the sumptuous Nigella Lawson. Our new batch of bakers look like a super fun group and Cake Week was an amazingtest of their mettle. Thanks for joining in to watch or listen. We’ll do it again next time for Biscuit Week. Until then,Thanks,TeamKrème Pat Signature Bake: Chocolate Stout CakeTechnical Challenge: Coffee and Walnut CakeShowstopper: Self Portrait Cake #GBBO #C...
Krème Pâtissière: A Great British Bake-Off Podcast The Great American Baking Show Final
June 19, 2026
It all comes down to this! And let me tell you, The Knicks aren’t New York’s only champion this year! Our finalists are, Meeki Lad, Melissa Curmi and Ruiqi Chen in the first ever all Asian Final that must be recognized and celebrated, and trust, this final is a doozy! From meringues to mesmerizing topsy turvy cakes this amazing season concludes with just as much of a baking banger. Big up to the PR Team for helping us have the opportunity to meet and interview all of this season’s bakers.Than...
Procrastibaking · Low booking difficulty · 100 - 1,000 listeners
Its publicly listed email is kremepatissiere@gmail.com. For guest bookings, the host or producer is usually the best person to reach. Podseeker helps you find direct host and producer contacts and pitch from your own inbox.
The publicly listed email for Krème Pâtissière: A Great British Bake-Off Podcast: kremepatissiere@gmail.com.
Podseeker estimates Krème Pâtissière: A Great British Bake-Off Podcast reaches 100 to 1,000 listeners per episode. Only the publisher has exact numbers.
Krème Pâtissière: A Great British Bake-Off Podcast typically books working professionals with real expertise. Typical guest background: Televised baking-competition contestants, skilled amateur bakers, pastry chefs, and baking professionals with relevant competition or craft experience. Common among recent guests: Appearing on The Great American Baking Show; Advancing to the semifinal or final stages of a televised baking competition; Demonstrated baking or pastry expertise. Recent guests include Melissa Curmi, Meeki Lad, and Scott Oscher.
Low. A guest with relevant expertise and a clear angle for its audience has a realistic chance.
Recent episodes cover Baking, Pastry, Bread, Desserts, and Competition. Pitch an idea tied to one of these topics and mention a recent episode.
Publicly listed emails
kremepatissiere@gmail.com
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