Dishing with Stephanie's Dish

Interview-led food podcast featuring cookbook authors, restaurateurs, and food writers. Strong book-promotion and lifestyle storytelling opportunities for PR, with guest credentials ranging from authors to chefs; booking requires alignment with a busy, niche audience.

480 episodes, Irregular, 5.0 rating

<1k, Female, USA

stephaniehansen@substack.com

I talk with Cookbook authors and Makers obsessed with food stephaniehansen.substack.com

Stephanie Hansen

Food, Arts, Leisure, Books, Business, Careers, Society & Culture

academic/professional credentials or industry leadership in food/media

published cookbooks or prominent food/weblog publications, leadership roles in food media or restaurant scene, recognition within culinary or food-writing communities

Hank Shaw - Foraging, Hunting, Borderlands Cuisine, Wild Foods, Self-publishing Cookbooks, Kristie LaLonde - Cookbook Clubs, Hosting Events, Zoom Cook-alongs, Stephanie A. Meyer - Satiety Formula, Healthy Eating, Menopause Nutrition, Suzanne Vizethann - Brunch-focused Cooking, Multiple Restaurants, Cookbook Development, Maggie Hoffman - Dinner Plan Podcast, Newsletters, Content Creation

cookbooks, food writing, hosting, restaurants, brunch, publishing, foraging, podcasting, Substack, food media