Bites and Bytes Podcast

Publicly listed emails

kristin@anzensage.com

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Seafood Fraud, Transparency, and Trust with Chef Frank Terzoli

September 24, 2026

How much do you really know about the seafood you buy? In this episode of Bites & Bytes Podcast, Kristin King sits down with Chef Frank Terzoli, a lifelong chef, commercial fisherman and captain, seafood industry veteran, and someone who helped shape global seafood traceability standards.Frank’s career has taken him from cooking professionally as a kid and running fishing boats to Top Chef, global seafood sourcing, conservation work, and now CertiHarvest. Along the way, he has seen firsth...

Seafood Isn’t Scary: Myths, Fraud, and the Future with Emily De Sousa

July 31, 2026

On this episode of the Bites and Bytes Podcast, your host, Kristin King, is back with the second installment of the Seafood Summer Series, sitting down with Emily De Sousa, a fisheries scientist who turned into a seafood educator and founder of Seaside with Emily. As you know, this podcast sits at the intersection of food systems and cybersecurity, examining what it takes to keep the systems that feed us running and secure. This episode looks at a different kind of vulnerability: trust. Emily...

THE FISH FLUENCER: James Sibley on How Tech Is Changing the Way We Farm the Sea

June 15, 2026

Welcome to the Seafood Summer Series 2026 on the Bites and Bytes Podcast, and we are kicking it off with a great one!Over 120 million tons of seafood are farmed every year. Most people have no idea. And the technology making it happen: AI-powered feeding systems, underwater robots, satellite-connected ocean farms, is advancing faster than the policy and security frameworks trying to keep up with it.  That disconnect is exactly why this conversation matters.James Sibley, known in the aquacultu...

Hack the Plant · Medium booking difficulty · 100 - 1,000 listeners

How do I get in touch with Bites and Bytes Podcast?

Bites and Bytes Podcast is hosted by Kristin King. Its publicly listed email is kristin@anzensage.com. For guest bookings, the host or producer is usually the best person to reach. Podseeker helps you find direct host and producer contacts and pitch from your own inbox.

What is the email for Bites and Bytes Podcast?

The publicly listed email for Bites and Bytes Podcast: kristin@anzensage.com.

How many listeners does Bites and Bytes Podcast have?

Podseeker estimates Bites and Bytes Podcast reaches 100 to 1,000 listeners per episode. Only the publisher has exact numbers.

Who is an ideal guest for Bites and Bytes Podcast?

Bites and Bytes Podcast typically books rising experts. Typical guest background: Domain expertise at the intersection of cybersecurity/OT and food/agriculture systems (e.g., food tech, aquaculture/insect agriculture operations, security/risk leadership, or subject-matter leaders who can translate cyber risk to production and supply-chain realities). Common among recent guests: Leadership roles in specialized research/industry centers; Founding/educator or content creation in a niche food-technology domain; Academic or applied expertise tied to production systems and operational automation. Recent guests include James Sibley, Cheryl Preyer, and Dr. Heather Jordan.

How hard is it to get booked on Bites and Bytes Podcast?

Medium. Guests usually need solid credentials in the topic and an idea that fits the show.

What topics does Bites and Bytes Podcast cover?

Recent episodes cover Cybersecurity, Operational Technology, Food Security, Food Industry, and Agriculture. Pitch an idea tied to one of these topics and mention a recent episode.