Three Food Memories

Savva Savas

Booking Overview

An interview podcast focused on personal food memories, with each episode featuring an external guest who shares three memories and discusses a social cause. Suitable pitches include chefs, caterers, comedians, entrepreneurs, creators, and nonprofit advocates with distinctive food-related stories and a meaningful cause; booking difficulty is likely low because the show features accessible professionals rather than requiring major public prominence.

Metrics

Episodes: 242

Frequency: Multiple_weekly

Rating: 4.7/5.0

Estimated listeners: <1k

Gender skew: Unknown

Location: Australia

YouTube: 1.1k subscribers

Instagram: 5.0k followers

Contact Information

threefoodmemories@gmail.com

For verified host and producer emails, sign up to view.

Host

Savva Savas - Entrepreneur, caterer, creator, and father of twin boys.

Booking Intelligence

Booking Requirements

low
Typical Credentials:  
Chefs, caterers, comedians, entrepreneurs, creators, and advocates with distinctive food memories and a meaningful social cause.
Required Achievements:  
Built a food or creative business, Established a career in comedy or entertainment, Advocated for a nonprofit or social cause

Recent Guest Discussions

Anthony Randello-Jahn - Food Memories, Risk-taking, Entrepreneurship, And Concerns With Capitalism.

Joe Avati - Italian-australian Family Memories, Food, Sibling Stories, And Kidney Disease Advocacy Through The Kidney Foundation.

Recent Topics

Food Memories, Social Causes, Philanthropy, Food Culture

Episodes

Here's the recent few episodes on
Three Food Memories
:

Jess Miller, Deputy Lord Mayor of Sydney LIVE

July 29, 2026

"If you don’t have a sense of humour in politics, you’re stuffed." - Jess MillerOn the Deputy Lord Mayor of Sydney's menu: brown lentil spag bol, fine dining in Canberra, and Grow it Local 2013 with Jill DupleixSides include: serving Margaret and Gough Whitlam, growing up on a herb farm, Ruddock's rudeness, education in the City of Sydney, and a few fun (but scary) facts about life in the big smoke. Oh, and the two wheeled vehicle that guided Jess into politics in the firs...

🍴Jess Miller (bite-sized) 🏢

July 28, 2026

On the Deputy Lord Mayor of Sydney's menu: brown lentil spag bol, fine dining in Canberra, and Grow it Local 2013 with Jill DupleixIf you liked this episode - share with your friends and listen out for the full episode tomorrow! Send us Fan MailTo find out more about the project and Savva - head to threefoodmemories.comInsta - @savvasavas @threefoodmemoriesEmail us at threefoodmemories@plated.com.au, we'd love to hear from you!  TFM is produced and edited by Lauren McWhirter with or...

Anthony Randello-Jahn, The Donut Daddy

July 19, 2026

"There’s something in the universe that rewards you for taking crazy risks" - Anthony Randello-Jahn On The Donut Daddy's menu: Bisnonna's Zippuli, Rockpool With Mum, Beef Mince & Cheese Sides include: Barbeques with mates, Nonno's prickly pears, and Dad's Osso BuccoAnthony's social cause is concerns with capitalism. Send us Fan MailTo find out more about the project and Savva - head to threefoodmemories.comInsta - @savvasavas @threefoodmemoriesEmail us a...

threefoodmemories@gmail.com

For verified host and producer emails, sign up to view.

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